Welcome to Solms-Delta
A Franschhoek wine farm with a difference
Solms-Delta is much more than a wine estate. Located 15km outside the village of Franschhoek in the heart of the Cape Winelands, the magnificent wine estate produces classical wines with a difference… In fact everything about Solms-Delta is different.
Click here to view a short film titled Welcome to Solms-Delta wine estate, by Anna Telford from Butterfly Films.
In addition to its highly acclaimed wines, Solms-Delta offers a variety of highlights throughout the seasons. Experience picnics all year round in its magical forest, modern Cape cuisine at its renowned Fyndraai restaurant, and an annual harvest festival that draws visitors from near and far.
The beautiful Franschhoek wine farm estate also features a museum that explores the slave heritage of the area, and six special interest guided wine farm tours that exceed the conventional wine tasting experience.
Sample innovative wines and the finest in local cuisine at Solms-Delta Wine Estate, a leading Franschhoek wine farm in the Cape Winelands.
We invite you to enjoy a guided tasting of the Solms-Delta wines with us, or experience an authentic Franschhoek wine farm or museum tour. Also be sure to book a picnic in the estate’s enchanting riverside forest, or to explore hearty Cape cuisine at our Fyndraai restaurant.
Looking for the latest Solms-Delta news? View our blog for updates and special news. You can also join our FAN page on Facebook and follow us on Twitter for news about Solms-Delta wines, events and festivals, as well information about events in the Cape Winelands.
Latest News
Chef Shaun’s Recipe – Seafood Spaghetti
This month’s recipe from Chef Shaun is Seafood Spaghetti – a popular dish for informal entertaining. Add a salad and grated parmesan for sprinkling, and if you want to stretch it beyond 6 servings, simply increase the amount of spaghetti. 
June 2013 – News Alert
June is the month for hot water bottles, hearty meals and of course heaps of great red wine! We make dad the centre of attention this Father’s Day; gear up for Cook Franschhoek; invite you to join us at the “We Luv Wine”festival; share with you Chef Shaun’s seafood spaghetti recipe… and so much more!
